
Puleo's Brick Oven
Appetizer – Long Italian Hot Peppers with sliced Sausage and Potatoes in Garlic and oil topped with oreganata bread crumbs and shaved parmesan cheese $16.95
Pasta – Spinach and garlic Ravioli with sun-dried tomatoes and baby spinach in a sage butter sauce $27.95.
Chicken – Boneless Breast Pieces with Kalamata Olives, peppers, Onions and mushrooms simmered in a tomato basil and white wine sauce $32.95
meat – Maple Glazed Tomahawk Pork Chop topped with caramelized pears and onions with crumbled blue cheese over mashed potatoes $37.95
Fish – Panko and lemon encrusted snapper topped with fennel, orange, arugula, red onions and cherry tomato salad tossed with a lemon vinaigrette $37.95
If others are waiting, please be considerate of others by limiting your stay after your meal is complete.
*Our chicken is all natural hormone and
steroid free
Specials 10/9 - 10/11